Menu
Autumnal: | Price |
|---|---|
| The Beatnik Earthy, herbaceous, lush, smooth Ingredients: Aalborg Akvavit, Dubonnet, Beet Juice, Orange Juice, Lime Juice, Maple Syrup, Celery Bitters | $19 |
| Yambrosia Mellow, creamy, rich, velvety Ingredients: Lot 40 Rye Whiskey, Galliano, Sweet Potato Coconut Puree, Iron Goddess Oolong Tea, Demerara | $19 |
| Beatrix Slaughter Bold, succulent, botanical, cool Ingredients: Empress Cucumber & Lemon, Amaro Montenegro, Hella Eucalyptus Bitters, Roasted Red Pepper Syrup, Lemon Juice | $17 |
| Sublimation Effervescent, cool, tart, exotic Ingredients: Liquid: Choya Yuzu Wine, Bottega Prosecco, Fig Syrup Solid: Prune infused Pere Magloire Brandy, Lambrusco, Strawberry, Lemon, Matcha | $16 |
Uplifting: | Price | |
|---|---|---|
| Butterfly Knife Rich, acidic, esoteric, astringent Ingredients: Los Siete Misterios Mezcal, Bumbu Rum, Suze, Guanabana Syrup, Lemon Juice, All-Spice Bitters, Peychaud’s Bitters | $23 | |
| Sparklehorse Aromatic, bright, vibrant, sparkly Ingredients: El Gobernador Pisco, Empress Gin, Esquimalt Lavender Tonic Bitters, Pomegranate Syrup, Lemon Juice, Aloe, Pink Glitter | $17 | |
| XOXO Gossip Girl Bold, succulent, botanical, cool Ingredients: Cazadores Blanco Tequila, Ancho Reyes Verde, Earl Grey Syrup, Lime Juice, Guava Juice, Celery & Cardamom Bitters | $16 | |
| Thanks for the Memories Smokey, provoking, sophisticated, glib Ingredients: Old Grand-Dad Bourbon, Pierre Ferrand Dry Curacao, Licor 43, Falernum Syrup, Lime Juice, Smoke infused Pear Bitters, Laphroaig Islay Mist | $16 |
Cenote Classics: | Price | |
|---|---|---|
| Gin Ne Sais Quoi! Refreshing, silky, floral, crimson Ingredients: Bombay Sapphire Gin, Chambord, Hibiscus Syrup, Lime Juice, Egg White, Apothecary Tiki Bitters | $17 | |
| The Grand Plan Balanced, classic, stiff, bespoke Ingredients: Wild Turkey Bourbon, Cinzano Vermouth, Grand Marnier, Orange Blossom Water, Fee Black Walnut Bitters, St George Absinthe | $16 | |
| Maria Full of Grace Tangy, subtle, aromatic, crisp Ingredients: Cazadores Blanco Tequila, House Made Passionfruit Liqueur, Lemon Juice, Absinthe, Charred Thyme | $16 | |
| Sad Bastard Music Zesty, robust, warm, complex Ingredients: Plantation Pineapple Rum, Amaretto, Scrappy’s Cardamom Bitters, Orange Spice Syrup, Lime Juice, Orange Spice Rim | $16 |
| Time | Drinks | Price |
|---|---|---|
| Early | 5-7PM | Gin & Tonic | $8 – 2 OZ |
| Happy Red Wine | $9 – 6 OZ | |
| Happy White Wine | $9 – 6 OZ | |
| Draft Beer | $7 – Pint | |
| Late | 10PM – Close | Draft Beer | $7 – Pint |
| Espresso Martini | $10 | |
| Shaft | $10 | |
| Negroni | $10 |
| Item | Price |
|---|---|
| Flatbreads | $2 OFF Menu Price |
| Chips & Salsa | $5 (+ $2 Sour Cream) |
| TEQUILA TUESDAY | |
|---|---|
| Margarita | $12 |
| Shots of Tequila | $5 |
| WHISKEY & WINE WEDNESDAY | |
| Old Fashioned | $12 |
| Shots of Jameson | $5 |
| Bring Your Own Wine | $10 Corkage |
| House Red & White Wine | $9 |
| THROWBACK THURSDAY | |
| Get to know the classics | |
| FEATURE FRIDAY & SATURDAY | |
| Try our once-in-a-lifetime originals, twice a week! | |
| DAIQUIRI DOMINGO | |
| Classic Daiquiri | $12 |
| Shots of Fernet, Jager, or Jameson | $5 |
| Canned Beer & Cider | |
|---|---|
| Hoyne Dark Matter | $8 (473ml) |
| Hoyne Por Favor Cerveza | $8 (473ml) |
| Lonetree Dry Cider | $6.5 (341ml) |
| Lonetree Ginger Cider | $6.5 (341ml) |
| No Boats on Sunday Cider | $10 (473ml) |
| $6.5 – 16oz | $8 – 20oz | |
|---|---|
| Blue Buck Ale | |
| Cold Snap Kolsch | |
| Dinosaur Rotating Sour | |
| Glitterbomb Hazy IPA | |
| Reverb West Coast IPA | |
| Foolproof (Non-Alcoholic) | |
|---|---|
| MERCER & THIRD Celery and Cardamom Bitters, Lime, Syrup, Soda, Basil, Juniper | $6 |
| ALL YOUR TIKI ARE BELONG TO US Coconut, Lime, Pineapple, Peaflower Syrup | $7 |
| LEAVES OF GRASS Cucumber Juice, Mint Syrup, Lime Juice, Basil | $7 |
| BE MY FROND? Hibiscus Syrup, Orgeat, Lime Juice, Pineapple and Star Anise Bitters, Dehydrated Rosebuds | $9 |
| IGUANA SAUNA Guanabana Juice, Pineapple, Grapefruit, Lime Juice, Tiki Bitters, Soda, Mint | $9 |
| PHILLIPS IOTA PALE ALE | $6 |
| Wine by the Glass | |
|---|---|
| LUCCARELLI NEGROAMARO (ITALY) | $12 – 5 OZ |
| DI LENARDO PINOT GRIGIO (ITALY) | $14 – 5 OZ |
| BOTTEGA TREVISIO PROSECCO (ITALY) | $13 – 6 OZ |
| MEDICI ERMETE CONCERTO LAMBRUSCO (ITALY) | $14 – 6 OZ |
BOTTLES OF WINE
(INQUIRE WITH YOUR SERVER OR BARTENDER)
WELL HI-BALLS BOURBON, RYE, VODKA, GIN, TEQUILA, RUM $7 – 1 OZ | $11 – 2 OZ
| SPOOK-TOBER | |
|---|---|
| BREAKFAST OF VAMP-IONS Sour Cherry Liquor, Maraschino, Yuzu Wine, Lime, Sumac Kiwi Bitters, Charcoal Dust | $15 |
| JUMP SCARE Tanqueray Flor de Seville Gin, Bols Melon, Lychee Liquor, Amaretto, Lemon, Green Strawberry Bitters | $15 |
| SWAMP THING Oolong Tea, Nori Syrup, Lemon | $9 |
FIRST HAPPY HOUR: 5 PM – 7 PM
$7 ALL PINTS
$8 DOUBLE GIN TONICS
$9 GLASS RED OR WHITE
$2 OFF ALL FLATBREADS
SECOND HAPPY HOUR: 10 PM – MIDNIGHT
$10 SHAFTS || $10 NEGRONIS || $2 OFF ALL FLATBREADS