Valentine’s Week Menu

Corn Chowder | 14

Bacon lardons, sweet potato, celery, green onions, and corn in a creamy chowder broth.

OR

Sauteed Prawns | 16

Prawns with chili and garlic, citrus greens, cucumber ribbons, matchstick beets, and radish with lime gastrique. cream, and vanilla ice cream.

Spaghetti Puttanesca [GF] | 26

Olives, capers, sundried tomatoes, and artichokes in a rich tomato sauce with fresh basil, parmesan, and garlic toast.

OR

Chicken Saltimbocca | 28

Chicken breast with prosciutto and sage, mushroom risotto, broccolini, and parmesan cream.

Chocolate Trio | 12

Chocolate mousse, chocolate almond torte, and chocolate ganache, with whipped cream and candied pecans.